Page 92 - Ethel D. Hume - Bešam ili Paster: Izgubljeno poglavlje u istoriji biologije
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THE "LITTLE BODIES'                   8g
      tions against any air coming into contact. To continue, he
      proved by innumerable experiments that when all access
      of air was entirely shut away, no change took place in a
      sugar solution, even when chemically pure calcium car-
      bonate, CaCO 3 , was added, but directly ordinary chalk,
      even from his specially conserved block was introduced,
      fermentation took place, although the entry of atmos-
      pheric germs had been guarded against completely. No
      addition of creosote, even in increased doses, could then
      prevent the inversion of the sugar.
        Bechamp was, naturally, extremely surprised to find
      that a mineral, a rock, could thus play the part of a fer-
      ment.  It was clear to him that chalk must contain some-
      thing over and above calcium carbonate. He, therefore,
      called to his help his good ally, the microscope. Working
      with the highest power obtainable, he undertook a minute
      investigation both of pure calcium carbonate and of the
      chalk he had used for his experiments.  Great was his
      amazement to find in the latter "little bodies," similar to
      those he had noted in other observations, while nothing of
      the sort was to be seen in the former.  Also, while in the
      microscopic preparation of the calcium carbonate every-
      thing was opaque and motionless, in that of the chalk the
      "little bodies" were agitated by a movement similar to
      that known as "Brownian," after the naturalist, Robert
      Brown,  but which Bechamp     differentiated from  it.  1
      These "little bodies" were distinguishable by the way in
      which they refracted light from their opaque surroundings.
      They were smaller than any of the microphytes seen up to
      that time in fermentations; but were more powerful as
      ferments than any known and   it was because of their
      fermentative activity that he regarded them as living.
        To form any correct estimate of the magnitude of the
      discovery upon the brink of which Bechamp hovered, we
      must remind ourselves of the scientific opinions of the
      epoch. The Professor's observations were made at a date
      when most believed in Virchow's view of the cell as the
        1
         La TMorie du Microzyma, par A. Bkhamp, p. 115.
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