Page 130 - Ethel D. Hume - Bešam ili Paster: Izgubljeno poglavlje u istoriji biologije
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LABORATORY EXPERIMENTS                   127

      other words, the decomposition of the plant or animal,
      resulting in a return to forms approximating to micro-
      zymas. Thus Bechamp taught that every living being has
      arisen from the microzyma, and also that "every living
      being  is reducible to the microzyma."  1  This second
      axiom of his, he says, accounts for the disappearance of
      bacteria in the earlier experiment, for, just as microzymas
      may evolve into bacteria, so, according to his teaching,
      bacteria, by an inverse process, may be reduced to the
      pristine simplicity of the microzyma.  Bechamp believed
      this to have happened in the earlier case, when the
      destruction of the kitten's carcass was so much more
      complete than in the second case, when the temperate
      climate of Lille had prolonged the process of decom-
      position.
        Many, indeed, were the lessons the indefatigable worker
      learned from these two series of observations. 2
        1. "That  the microzymas  are  the  only  non-transitory
      elements of the organism, which persist after the death of the
      latter and form bacteria.
        2. "That there is produced in the organisms of all living
      beings, including man, in some part and at a given moment,
      alcohol, acetic acid and other compounds that are normal
      products of the activity of organised ferments, and that there
      is no other natural cause of this production than the normal
      microzymas of the organism. The presence of alcohol, of acetic
      acid, etc., in the tissues, reveals one of the causes, independent
      of the phenomenon of oxidation, of the disappearance of
      sugar in the organism and of the disappearance of the gluco-
      genic matters and that which Dumas called the respiratory
      foods.
        3. "That, without the concurrence of any outside influence
      except a suitable temperature, fermentation will go on in a
      part withdrawn from an animal, such as the egg, milk, liver,
      muscle, urine, or, in the case of plants, in a germinating seed,
      or in a fruit which ripens when detached from the tree, etc.
      The fermentable matter that disappears earliest in an organ
      after death is the glucose, glucogenic matter or some other of
      the compounds called carbo-hydrate, that is to say, a respirat-
       1
        Les Microzymas, p. 925.
       3
         ibid. pp. 628-630.
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